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ALMOND CHICKEN
Recipe
Course Main Dish
Cuisine Asian
Prep Time 30 min
Cook Time 20 min
Servings
Ingredients
~~Seasoning sauce~~
Course Main Dish
Cuisine Asian
Prep Time 30 min
Cook Time 20 min
Servings
Ingredients
~~Seasoning sauce~~
Recipe
Instructions
  1. Cut chicken into 1” cubes. Combine marinade ingredients, add chicken and mix well. Let stand 1/2 hour. Heat oil in wok, add chicken and stir-fry until browned. Remove chicken and drain well. Stir-fry ginger, onion, pepper and bamboo shoots for about 1 minute until vegtables are crisp-tender. Combine ingrediants for seasoning sauce in a small bowl, mix well and add to wok. bring to boil. Add chicken to boiling sauce. Stir-fry chicken until coated with sauce. Add almonds, mix well and serve hot.

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